The Restaurant at Fitzpatrick’s - Bistro Menu - Our Specials
The Fitzpatrick’s Specials in our Bistro change on a regular basis, allowing us to use the freshest ingredients available in the
market, using seasonal products and of course incorporating the feedback of our guest in the restaurant. Please see below a
typical Special Menu of our Bistro:
½ Dozen Carlingford Oysters Served with a Glass of Guinness and our own wheaten bread |
€ 9.95 |
Crispy Chicken Wings with Garlic & Lemon, Chive cream Cheese and sweet Chilli |
€ 8.95 |
Beef Pie with Red Wine Gravy |
€13.50 |
Paupiettes of Plaice with White Wine Veloute |
€18.50 |
Roast Sirloin of Beef with Red Onion Gravy |
€16.95 |
Pan Fried Fillet of Cod with fresh Asparagus and a Prawn and Chive Veloute |
€19.50 |
Braised and glazed Shank of Lamb on a buttery Champ with Redcurrant and Rosemary Jus |
€17.95 |
All our seafood is bought from Clogherhead Fish market fresh daily |
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