The Fitzpatrick Family have been the proprietors of Fitzpatrick’s Bar and Restaurant since 1993.Their hard work and dedication producing a hostelry that is first in its class with a clientele that returns time after time.
Fine dining and Irish hospitality is what Fitzpatrick’s is all about. Excellent food has been central to establishing its renowned reputation over the years.
An international style a la carte menu, usually featuring freshly caught Carlingford seafood, is a speciality on a daily basis, together with set menus, mid-week savers and regular specials, while Sunday Lunch is a local legend.
From the serenity of the beautiful countryside, Fitzpatrick’s is just 15 minutes from the lively town of Dundalk and a mere 45 minutes from Ireland’s capital, Dublin.
Offering an unmatched ambience, Fitzpatrick’s bar and restaurant is close to two golf courses, and is ideally located for fishing trips, walking trails and the nearby beaches. This is an ideal venue for weddings, parties, functions and conferences, and its stunning gardens offer the ideal photo opportunity for any event.
A visit to Fitzpatrick’s bar and restaurant is a ‘Must’ when you are visiting the Cooley Peninsula’s award-winning tourist area. A while spent in the pub and beer gardens will be a highlight you will want to savour.